Farm Home Cookbook
Farm Home Cookbook
Discover the Farm Home Cookbook, a collection of easy-to-prepare dishes that respect the earth. This cookbook is rich with over 200 recipes that align with current dietary trends, utilizing whole grains, animal fats, and locally sourced vegetables.
Compiled by Elsie Kline, the Garden and Food Editor of Farming Magazine, this cookbook features recipes from home cooks who grow their own food. With carefully curated meals like Foggy Day Chili, Maple Almond Granola, and Apple Butter Spice Cake, you’ll enjoy flavors from sustainable chicken, beef, and pork, along with organic vegetables.
The Farm Home Family Cookbook provides clear, step-by-step instructions, ensuring every dish is easy to recreate. Alongside the recipes, enjoy Elsie Kline's insightful thoughts on gardening, farming, and family life, offering a glimpse into the wholesome lifestyle of farm-to-table cooking.
- Over 200 delectable recipes
- Focus on whole foods and sustainable ingredients
- Includes step-by-step instructions
- Insights on gardening and family life
- Curated by Elsie Kline, Food Editor of Farming Magazine
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